YouTuber TheChicNatural shares 3 easy vegan meal ideas, for when you don't feel like spending hours in the kitchen!

In her YouTube channel, you will be able to find more meal ideas that are easy to make and delicious to eat.

In order to save time (and money), it's a good idea to freeze food you've already cooked, but we careful you divide it to portions so you can unfreeze only as much as you want to eat. You can use containers or even simple plastic bags.

For example, you can make your own hearty legume dish (such as a bean chili or mushroom Masala with chickpeas), divide it to portions and freeze them. Then, whenever you feel like eating that particular dish, you can just cook some rise and pop the legume portion in the microwave. Cooked legumes last about 3 months in the freezer.